Pie Top Crimper

Achieve perfectly crimped pies every time with this handy Pie Top Crimper! Designed to make pie-making a breeze, this clever tool ensures a neat, professional-looking seal on your homemade pies. Simply place your foil pie tray into the base, lay your correctly sized pie dough lid on top, and gently press down with the crimper to create a beautifully sealed edge all the way around. For best results and easy clean-up, place a sheet of baking paper over the unsealed pie before pressing — this keeps the crimper clean and prevents dough from sticking to the tool. Available in sizes to suit foil tray codes 2001, 2011, and 2091. Please note: this product is NOT dishwasher safe. Wipe clean with a damp cloth, or if necessary, wash with lukewarm or cold water and antibacterial dishwashing soap, then dry immediately — do not soak. Colours may vary based on availability. For the best outcome, pair this crimper with the matching Round Dough Cutter (sold separately) to cut your dough to the perfect diameter before crimping.